How to make "Yuzu Mojito" at home?


  • 30ml Le Fruit Yuzu
  • 40ml light rum
  • Soda water
  • 10 mint leaves
  • 1/2 lime

Capacity: 350ml

Garnish: Mint Sprig, Lemon Peel, Wheel or Wedge


  1. Pour fruit(s)/ spice(s)/ herb(s) into a glass and muddle with MONIN flavouring(s)
  2. Fill glass with crushed ice
  3. Add remaining ingredients except sparkling beverage
  4. Top with sparkling beverage
  5. Stir and serve


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