1. Here is the whole set of ingredients you would need to repeat this simple waffle recipe. It is small and quite affordable.
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2. The first thing to do is to melt the butter in the microwave, on the stove or in a water bath, as you prefer
3. the butter cool and one by one add eggs to it, stirring gently.
4. Add the sugar, a pinch of salt and vanilla for flavor.
5. In small batches, add the sifted flour, stirring constantly. The dough should not be too steep, so that the waffles will be tender and crispy.
6. Turn on the waffle iron and leave it to warm up. I recommend using a brush to lightly oil it. Only when it is well heated, spoon out the batter. Gently close and bake until brown.
7. Carefully remove the waffle and immediately roll it into a tube if you plan to fill them with cream. Enjoy your tea time!
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