Ingredients
Meat (pork) - 400 gr
Carrot - 1 pc.
Sweet pepper - 1 pc.
Onions - 1 pc.
Garlic - 1-2 cloves
Ginger - 5 cm root
Soy sauce - 3 tbsp.
Vinegar (9-%) - 1 tbsp.
Tomato paste - 1 tbsp.
Vegetable oil - 5 tbsp.
Starch - 3 tbsp.
Sugar - 1 tbsp.
Sesame - 1 tbsp.
So let's start cooking, shall we? We need: a piece of pork, vegetables, tomato paste, ginger, starch, vegetable oil, soy sauce, sesame, sugar.
Ingredients for meat in sweet and sour sauce
First let's deal with the meat. Let's cut the pork into slices or small cubes.
Slice the meat.
Add 2 tablespoons of starch, 1 tablespoon of soy sauce and 100 ml of water.
Add starch, soy sauce and water.
Stir it and let it marinate for 15 minutes. Meanwhile let's do the vegetables. Grate carrots on a Korean grater or cut into thin slices. Onion cut into thin "feathers", pepper - in strips.
Slice onions, carrots and peppers.
While we are busy with vegetables, the meat is marinaded. Heat vegetable oil in a frying pan, stir the meat in the marinade and put the pieces of meat in the heated oil in batches, it is necessary that the pieces can easily be turned over.
Fry the meat
Fry literally half a minute on each side, take out with a slotted spoon. In this way fry all the meat.
Put the meat on a plate
Put fried pieces of meat aside, cover with a lid. Now prepare the vegetables. First, put carrots in hot oil.
Fry the carrots.
After a minute add onion and bell pepper.
Add onion and bell pepper.
Stir-fry vegetables for 5 minutes on medium heat. Meanwhile make sauce. Mix the tomato paste, soy sauce, vinegar, grated ginger and minced garlic.
Mix the tomato paste, garlic, soy sauce and ginger.
Add sugar (you can use honey).
Stir in the sugar.
Then add 100 ml of water and 1 tbsp. of starch, stir it and add it to the vegetables in the pan.
Pour the sauce on the vegetables.
Let's bring it to the boil, put the meat into the pan, and heat it for 5 minutes on low heat.
Add meat to vegetables.
Meat in sweet and sour sauce is ready! Sprinkle sesame seeds on the ready dish and invite relatives to the table!
The meat is very tender and juicy! Tomato-soy sauce and vegetables give the dish incredible flavor and harmonious taste. Enjoy your meal!
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