Ingredients:
Flour - 3 tbsp.
Kefir - 300 ml
Eggs - 3 pcs.
Butter - 100 gr
Sugar - 1 tbsp.
Soda - 1 tbsp.
Cocoa - 50 gr
Chocolate chips - 100 gr
Preparation:
1.Mix all the ingredients.
2.Add the baking soda, garnished with vinegar.
3.Pour the chocolate batter into a baking tray.
4.Place the container in an oven preheated to 200 degrees.
5.Bake the pie for 25 minutes.
6.The finished dish is decorated with chocolate glaze or pour melted chocolate.
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