Ingredients
4 PORTS
Bananas
1 item
Kiwi
1 item
Oranges
1 item
Apple
1 item
Pears
1 item
Plums
1 item
Fruit yogurt
2 items
Walnuts
to taste
apricots
20 pieces
Raisins
20 г
Soak raisins and apricots for 2-3 hours beforehand.
2. chop the nuts and steamed apricots finely.
3. All the fruit is washed, peeled from the skin and seeds, cut into small pieces.
4. Layer the sliced fruit in a salad bowl or in portions, spreading 1 layer of yoghurt over the other.
5. Sprinkle dried apricots, raisins and walnuts on top.
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