Almonds (Prunus dulcis) or Badam, a popular, nutritious tree, are edible seeds. It is widely grown in California.
The almonds are white in color, covered with light brown skin, and finally wrapped in a hard shell. They are oval in shape and have a delicious, nutty aroma. Almonds are rich in calories and nutrients.
Price of Almond Food
Almonds contain carbohydrates (22%), protein (21%), and fats (50%). Almonds are rich in vitamins B, B, riboflavin and niacin, vitamin E, and minerals such as calcium, copper, iron, magnesium, manganese, phosphorus, and zinc. They also contain dietary fiber, monounsaturated fats (oleic acid), polyunsaturated fats (linoleic acid), and many phytosterols.
The 9 Health Benefits of Eating Almonds are:
1. Electricity:
Almonds are rich in magnesium and Vitamin E and contain a good protein (21%). This helps maintain our energy levels throughout the day and keeps us active. Almonds are an excellent way to fast food.
Improving Memory:
Almonds are known as 'Brain Food.' Vitamin E content in almonds makes us aware and improves memory retention.
As with any study, dipping almonds at night and getting them in the morning on an empty stomach increases Vitamin E and improves memory. [1]
3. Good Hearts & People with Diabetes:
Magnesium in almonds lowers blood pressure and blood sugar levels. [2] Therefore, almonds help control diabetes and reduce the risk of heart disease.
Almonds also lower LDL cholesterol levels and block pools, thus protecting our hearts. [3
4 Reduce the Risk of Cancer and Alzheimer's:
Almonds are rich in antioxidants. Vitamin E present in almonds is also an antioxidant and protects our cells from oxidative damage, greatly reducing the risk of cancer and Alzheimer's disease. [4]
5. A Anti-Aging Results:
The antioxidant-rich content of almonds protects us from the various effects of aging and age-related diseases. [5]
Rubbing our face with almond oil fights the early signs of aging, such as fine lines and wrinkles. Regular use keeps our skin looking younger.
6. Treatment of Anemia:
Anemia is a dangerous condition in which red blood cells in our body, which carry very little oxygen to the brain. This is due to hemoglobin deficiency. Almonds contain iron, copper, and vitamins. They are therefore helpful in raising hemoglobin levels in our body and help treat active Anemia. [6]
7 reduces hunger and promotes weight loss:
Almonds are rich in fiber and protein. Therefore, almonds make us feel full longer, thus reducing our hunger and calorie intake.
Almonds thus lead to weight loss. [7]
8 Improves Digestion:
Consumption of almonds increases the beneficial bacteria in our intestines, thereby promoting intestinal health and improving digestion. [8]
9. Promoting Bone Health:
High calcium levels in almonds keep our musculoskeletal system healthy and prevent the risk of osteoporosis in postmenopausal women.
* The best way to eat almonds:
To ensure maximum health benefits, soak the almonds overnight (about 8 hours) and have an empty stomach in the morning, preferably if dark skin is not perfect.
Proper Volume of Almonds:
There is no right dose but eating a handful (around 15-25) almonds a day can benefit our body as part of a nutritious diet.
* Different forms in which almonds are found:
Almonds are perfect
The cut almonds
Blanched almonds
Almond oil
Almond milk
Almond butter
Almond flour.
You must be logged in to post a comment.