If you prefer the meat of chicken, then for you just perfect will be a variant of macchicken, which can also be made at home quickly with their own hands.
What you will need:
200 g of chicken breast.
Salt.
Ground black pepper.
A teaspoon of mustard.
A couple teaspoons of onion powder.
Garlic powder - to your taste.
Paprika - a pinch.
Iceberg lettuce leaves.
We will prepare the breading for the chicken pieces with the following ingredients:
Half a teaspoon of salt.
Half a teaspoon of ground black pepper.
A couple of eggs.
Two cups of ready-made breadcrumbs.
Sauce we will also have homemade, simple and at the same time delicious. For it will need:
120 grams of mayonnaise.
A teaspoon of mustard.
A pinch of garlic powder.
Instead of a cutlet we will have fried chicken fillet. It must be pickled beforehand.
How to cook
Cut the chicken fillet into small pieces. In diameter, they should be the same as the bun.
In a bowl pour all the ingredients - salt, ground black pepper, mustard, onion and garlic powder, paprika, lay out the meat, mix.
While the chicken marinates, which takes 30 minutes, prepare the sauce.
We mix in another bowl mayonnaise, mustard and garlic powder, leave on the table.
In a clean bowl beat two chicken eggs, salt and pepper, beat again.
Pour on a saucer breadcrumbs.
First dip each piece of chicken in egg mixture, then - in breadcrumbs. Fry each piece on both sides for 3 to 4 minutes. Spread out on a towel.
Now it's time to assemble our chickenburger.
Brush the bottom bun with our sauce.
Place a leaf of lettuce. Put a piece of chicken on it.
Then put the top bun, which should also be coated with our sauce.
Our chicken burger is ready. The only thing left is to taste it and admire our cooking skills.
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