Nutritionist named a drink to lower blood pressure

American nutritionist Lauren Harris-Pincus named a breakfast drink that helps lower blood pressure. 

 

According to Harris-Pincus, according to research, drinking herbal chai curcade tea regularly in the morning helps lower blood pressure in people with prehypertension and first-degree hypertension.

 

"One study showed that subjects who drank three cups of carcade tea a day had the same reduction in blood pressure as they did when taking some standard medications,"

 

- noted the specialist.

 

To make the drink even healthier and tastier, the nutritionist recommends adding some freshly squeezed pomegranate juice to it.

 

"Pomegranate juice contains antioxidants-polyphenols. The dark red pomegranate pips have anthocyanins, and the rind and white flesh around the pips have ellagitannins."

 

- Harris-Pincus said.

 

The doctor recommends starting every morning with a cup of herbal kartade tea to prevent hypertension. 

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